Page 59 of 115
Posted: Mon Oct 06, 2008 7:57 am
by Walkinghairball
*Grows an extra set of eyes so I can see her coming to get me*
Posted: Mon Oct 06, 2008 2:20 pm
by awip2062
Hairy just became a mother!
Had some polish sausages and now cookie dough. LOL healthy lunch NOT!
Oh, I have water with it. hehe
Posted: Mon Oct 06, 2008 3:49 pm
by Walkinghairball
I just had leftover friday work lunch on sour dough bread cuz there weren't any noodles leftover.
And it was just as good as it was friday.
Posted: Mon Oct 06, 2008 4:18 pm
by zepboy
Nothing . . . gonna go for a run
Posted: Tue Oct 07, 2008 5:37 am
by CygnusX1
YYZ30 wrote:Sprite- whist I read my discharge papers to see what I CAN eat.
**pauses**
Drop me a line and tell me how it went Bro.
**resumes**
2 cups o' USMC 30 weight and a danish
watch me work.... ***WOOSH*** Gone.
Posted: Tue Oct 07, 2008 5:58 am
by zepboy
Cheerios, an onion bagel, and a cup of joe, neatly sliced and standing on its own.
Posted: Wed Oct 15, 2008 11:00 am
by Big Blue Owl
I'm so hungry right now!
For lunch I have a burrito, a smallish pizza with the works, a green apple, and a box of raisins. Gotta go and much 'em nnnnow!!!
Posted: Wed Oct 15, 2008 11:04 am
by CygnusX1
crab cake sammich and old bay chips
Posted: Wed Oct 15, 2008 11:16 am
by YYZ30
zepboy wrote:Cheerios, an onion bagel, and a cup of joe, neatly sliced and standing on its own.
How the hell does one neatly slice a cup of coffee???
Posted: Wed Oct 15, 2008 11:59 am
by awip2062
With a really sharp knife?
I gots me a smoothie and had a pot pie.
Posted: Wed Oct 15, 2008 2:04 pm
by Walkinghairball
Harvarti and Pastrami sammich...................and a few pork scraps for the friday lunch.
Mmmmmmmmmmmmmmmmmmmmmmm
Posted: Wed Oct 15, 2008 4:15 pm
by zepboy
YYZ30 wrote:zepboy wrote:Cheerios, an onion bagel, and a cup of joe, neatly sliced and standing on its own.
How the hell does one neatly slice a cup of coffee???
Well, ya start off with a nice cup of coffee (the way it should be made) . . .
Posted: Wed Oct 15, 2008 4:24 pm
by Sir Myghin
chicken enchiladas
Posted: Wed Oct 15, 2008 5:44 pm
by Giblin
It's Abuse Your Arteries week here at the ole homestead. For lunch I fried up some bologna, topped it with melted Provolone cheese and hot peppers, served it on toasted Italian bread slapped with heavy mayo. Threw in a bag of Fritos and tall glass of chocolate milk for good measure.
Posted: Wed Oct 15, 2008 5:55 pm
by Sir Myghin
Giblin wrote:It's Abuse Your Arteries week here at the ole homestead. For lunch I fried up some bologna, topped it with melted Provolone cheese and hot peppers, served it on toasted Italian bread slapped with heavy mayo. Threw in a bag of Fritos and tall glass of chocolate milk for good measure.
welcome to america can I take your order?