Posted: Tue Apr 25, 2006 8:28 am
It is yummy. Looks like swiss w/o the holes, and had slivers of peppers in it. Spice's things right up.
Page 9 of 9
Posted: Tue Apr 25, 2006 8:29 am
oh I want to try some
Posted: Tue Apr 25, 2006 9:13 am
we tried baked spuds with mozza cheese grated on it last night and it was yummy... 
Posted: Sat Apr 29, 2006 2:38 pm
cream cheese
Posted: Sat Apr 29, 2006 2:45 pm
foaming brocolii
Posted: Mon May 01, 2006 5:19 am
wavy gravy
Posted: Mon May 01, 2006 3:55 pm
LOL
lost milk
lost milk